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Apamarga

  • Botanical name : Achyranthes aspera Linn.
  • Family : Amaranthaceae
  • Malayalam : Kadalaadi
  • Tamil : Kadaladi
  • English : Prickly chaff flower
  • Habit : Wild perennial herb
  • Useful part : Whole plant
  • Rasa Panchaka (panchanga)
  • Rasa : Tiktha, Katu
  • Guna : Sara, Tikshna
  • Veerya : Ushna
  • Vipaka : Katu
  • Karma : Kaphavatahara(panchanga), vatakara(phala)
  • Indications : Chardi, Agnimandya, Arsas
  • Dose : Kshara(0.5-2g), swarasa(10-20ml), beeja churna (3g)
  • Formulations : Apamarga kshara, Mahapanchagavya ghrita